Cast Iron Skillet
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SPECIFICATIONS
Dia.10/15/20/25/30cm
DESCRIPTION
Material: Cast Iron
Surface Treatment:Pre-seasoned by Vegetable oil
Applicable Stove:Gas/Induction/Oven/campfire
FEATURE
- Pre-seasoned with soy-based oil to make it ready for use straight out of the box but re-seasoning is recommended to avoid sticking issues for a smoother and non-stick surface
- While cast iron doesn’t leach chemicals, it can leach some iron into your food and that’s pretty good for health
- Cast Iron cookware is comparatively less smoother than non stick cookware
- To clean cast iron, never use soap; simply scrub your skillet with a stiff brush and hot water and dry it completely
